The Flavours of the Med
October 28, 2022 11:48 amJam-packed with flavour, a Mediterranean garden virtually looks after itself. Mediterranean flavours are ones we all love – tomatoes, herbs…
Jam-packed with flavour, a Mediterranean garden virtually looks after itself. Mediterranean flavours are ones we all love – tomatoes, herbs…
What is the meal that brings us all together? Sunday lunch, of course! It is the ultimate family meal and…
Herbs can elevate a plain old boring biscuit to something better and prettier to display (and eat!). Herbs for biscuits…
Rosemary is a woody evergreen shrub that grows up to 2m high, with aromatic, needle-like foliage. It produces blue or…
Rosemary imparts a delicious flavour and aroma to food. It is a healing herb for the body and soul, a…
Herb Project: Rosemary Bath Smoothie A long, soaking bath is one of the rituals of winter. A strong infusion of…
How to dry herbs The most natural process of preserving herbs is to dry them in a cool, airy room,…
Frost-hardy rosemary is a boon in winter: it makes the perfect protective, edible hedge, infuses a steamy bath with its…
Bravo For Brinjals The eggplant, aubergine, or brinjal is something of an acquired taste. If you like that slight bitterness,…
Herbs are an organic gardener’s best resource, especially when it comes to preparing the garden for summer. Quite a number…
