It is often difficult to find new ways of using up leftover festive fare. If you have some leftover gammon…
With fresh figs in season at this time of the year, try the sweet and savoury option to get the…
I have so many chillies in the garden at this time of year that I try to find different ways…
If you haven’t tried ostrich meat on the braai yet, you’ve had your head in the sand. We’ve taken a…
Whether you are going on a weekend trip to the mountains or a week to the beach, you can get…
The roasted flavour in this soup gives it a more robust flavour. Ingredients 2 kg Roma tomatoes olive oil salt…
Known for improving gut health, kombucha is a fermented tea that can be customised to your own taste. Just like…
Did you know that a single 20-litre bucket can produce more than 100 tomatoes, 2kg of sweet potatoes, 20 carrots,…
There are numerous ways to conserve water in the veggie garden and ensure your plants receive sufficient hydration during the…
“What’s wrong with my lemon tree?” is the most asked question we get in our magazine. So we thought it…
October is the perfect time to fill your garden with plants that will provide bright, long-lasting colour throughout summer. Whether…
Small Spaces, Bigger Harvests World Food Day, observed annually on 16 October, encourages us to consider how food is produced,…
It takes just three top-performing salvia hybrids to create a vibrant splash of colour that draws bees, butterflies and nectar-loving…
Whether your garden enjoys bright sunshine or gentle semi-shade, there is always room for more colour. Begonias and dahlias are…
This garden bench has a great design and is built to last with treated pine. What you need: CCA-treated pine…
Read in English Die Suid-Afrikaner Kobus Botha verower Parys stormenderhand. Hy het die braaikuns aan sy Franse landgenote bekend gestel…
Read in English Verskillende kruie en speserye gee ʼn unieke geurprofiel aan elke boereworsresep, wat gewoonlik van geslag tot geslag…
Read in English Die Suid-Afrikaner Kobus Botha verower Parys stormenderhand. Hy het die braaikuns aan sy Franse landgenote bekend gestel…
Read in English Gebruik hierdie geurige bondels as deel van jou fynhoutjies as jy jou vuur aansteek, en los die…
As jy nog nie volstruisvleis op die braaier beproef het nie, was jou kop in die sand. Ons het van…
Oktober is die perfekte tyd om jou tuin met plante te vul wat helder, langdurige kleur deur die somer sal…
Klein ruimtes, groter oeste Wêreldvoedseldag, wat jaarliks op 16 Oktober gevier word, moedig ons aan om na te dink oor…
Of jou tuin helder sonskyn of sagte halfskadu geniet, daar is altyd plek vir nog kleur. Begonias en dahlias is…
Diep wortels: Waarom die olienhout in Suid-Afrikaanse tuine hoort Min bome dra die geskiedenis, krag en stille skoonheid van die…
Dit vat slegs drie uitstaande salviahibriede om ’n tuin met vurige kleur te vul en bye, skoenlappers en nektarliefhebbende voëls…
