Growing organic vegetables
November 7, 2019 9:30 amWhy grow Organic? Like generations before us, we are again discovering the joys and benefits of growing healthy, homegrown vegetables.Read More...
Why grow Organic? Like generations before us, we are again discovering the joys and benefits of growing healthy, homegrown vegetables.Read More...
Don’t Slow Down Now! TEXT Alice Spenser-Higgs Autumn is a good time to grow vegetables in containers. The milder daysRead More...
By Alice Spenser-Higgs Get ready for winter Like September, March is a main sowing month, only this time it isRead More...
Get rid of those pouts, grow brussel sprouts! A sprout from Brussels…? BRASSICA oleracea variety gemmifera, the vegetable we knowRead More...
The wonders of watercress. Watercress (Nasturtium officinale) is a creeping perennial that is one of the oldest leafy vegetables toRead More...
Pattypan squash (Cucurbita pepo) Pattypans look like little yellow, green or stripy spaceships and, like baby marrows, these bushy squashesRead More...
Lush, Leafy Swiss Chard Swiss chard is nature’s gift to food gardeners because it is such an easy, rewarding vegetableRead More...
Cabbage is one of our best winter crops, because it likes growing in cool, moist conditions. It is less troubledRead More...
Know your onions It’s probably impossible to count the number of savoury recipes that contain onions. Onions (Allium cepa) isRead More...
Bring bees to your veggie garden Bees help pollinate many fruits and ‘fruiting’ veggies – they’re natural allies! Many ofRead More...
Early December presents the last chance in the season to plant both the hot and the sweet capsicums, so whetherRead More...
