Spanspek Salsa

This delicious salsa, which is spicy, sweet, hot and sour, is a perfect accompaniment to seared tuna or any grilled fresh fish.

• ¼ spanspek, deseeded, peeled and cut
• into small cubes
• 2 spring onions, chopped
• 2 red chillies, deseeded and chopped
• a few sprigs fresh coriander
• 1 tablespoon lemon or lime juice
• 2 teaspoons olive oil

Combine all the ingredients and serve.